Monday, March 16, 2009

We want Panpakes!!

That was the cry I heard much too early this morning. The boys absolutely love their panpakes (that would be our speak for pancakes...). And I make them as frugally as I can from a great recipe I got on my very favorite recipe site,

Here is our favorite recipe for delicious panpakes:

Truck Stop Buttermilk Pancakes
5 eggs
1 1/2 cups milk
6 tablespoons butter, melted
5 cups buttermilk
5 cups all-purpose flour
5 teaspoons baking powder
5 teaspoons baking soda
1 pinch salt (optional)
5 tablespoons sugar

In a large bowl, whisk together the eggs, milk, butter and buttermilk. Combine the flour, baking powder, baking soda and sugar; stir into the wet ingredients just until blended. Adjust the thickness of the batter to your liking by adding more flour or buttermilk if necessary.
Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. Continue with remaining batter.

Here is the link for more great pictures and those delicious panpakes!

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